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Station Buffet Dinners

Station Buffet Dinner

(Space Permitting)
$20.75 per person (plus chef charge - $30 per hour)

Carving Station

Choice of Two Meats: Grilled Roast Sirloin, Turkey Breast and Baked Ham
Carved into Fresh Baked Cocktail Buns.
Includes BBQ Sauce, Horseradish Sauce, Mayonnaise, Steak Sauce, Mustard, and Butter
(Can upgrade to grilled pork tenderloin or roast beef tenderloin for an additional charge)

Mashtini Potato Station

Creamy Mashed Potatoes and WI Garlic Red Skinned Mashed Potatoes served in a martini glass.
Guests can top potatoes with their choice of a rich beef demi glaze, shredded cheese, sour cream, butter, bacon, green onions or fried onions.

Beverage Station

Regular and Decaffeinated Coffee with Cream and Sugar Ice Water

Deluxe Display

Cut Up Fresh Fruit, Vegetable Crudités, and Cubed Wisconsin Cheeses displayed on a wooden board. Includes Assorted Crackers and Vegetable Dip

Salad Station

Assorted Mixed Salad Greens, Cucumber Slices, Grape Tomatoes, Black Olives, Shredded Carrots and Croutons, Balsamic Vinaigrette, French and Ranch Dressings




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