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All picnics include disposable dishes and service staff to maintain the buffet for one hour

Minimum 25 people

Picnic Menu

Includes buns for sandwiches, a choice of three sides, and condiment bar

Two Sandwiches per person:

Two choices from the Grill: $15.50 per person
Two choices from the Smoker: $16.50 per person
One choice from the Grill and one choice from the Smoker: $16.00 per person

From the Grill

Grilled Third Pound Hamburger
Grilled Chicken Breast
Grilled Bratwurst in Beer and Onions
Grilled Marinated Porta Bella Mushroom
Quarter Pound Hot Dogs
Grilled Veggie Burgers
Grass Fed Hamburgers (add $1 per person)
Sirloin Steak Sandwich (add $3 per person)

From the Smoker

Smoked Beef Brisket
Smoked Pulled Pork
Smoked Pulled Chicken
Barbacoa Beef

Add Ons

Add a sauce to a sandwich - $1.00 per person
Grilled Pineapple Pico (great on grilled chicken sandwiches)
Cheese Sauce (add to a burger or a hot dog)
Chili (add to a burger or hot dog)

Picnic Side Choices

American Potato Salad
Au gratin Potatoes
Assorted Chips
BBQ Baked Beans (vegetarian or with brisket)
Creamy Cole Slaw
Broccoli & Cauliflower Salad
Fresh Fruit Salad
Corn Salad (equites)
Ranch BLT Pasta
Pesto Pasta (vegetarian)
Pasta Primavera Salad (vegetarian)
Summer Pasta Salad (vegetarian)
Macaroni & cheese
Assorted Cookies
Chocolate Chip Bars and Blondie Bars
Corn on the Cob - add $3.00 per person (seasonal)
Assorted Ice Cream Novelties - add $1.50 per person if substituting a side; $3.00 if additional side

Additional Sides - add $3.00 per person

Condiment Bar

Lettuce leaves
Tomato slices
Dill Pickle Slices
Diced onions
Pickle relish
BBQ sauce
Sauerkraut (if bratwurst)
Add Swiss, Cheddar or Smoked Gouda Cheese - 50¢

Available at an additional charge

Coffee - $20.00/gallon (2 ½ gallon minimum)
Lemonade - $16.00/gallon (2 ½ gallon minimum)
Iced Tea - $16.00/gallon (2 ½ gallon minimum)
Canned Soda (Pepsi Products) - $1.25 each

Choreographed Picnic Menus

Nicer, high end dishes available for an additional charge.



½ Slab of in House Smoked Back Ribs
Macaroni & Cheese
Grilled Corn on the Cob (seasonal) or BBQ Baked Beans (with or without brisket)
Peach and Black Berry Lettuce Salad with Honey Balsamic Vinaigrette
Cornbread Muffin with Maple Butter



Grilled 8 oz. New York Strip
With Choice of Topping:
Sauteed Mushrooms and Onions, Burgundy Mushroom Sauce, Rich Demi Glaze, Herb Butter, Truffle Butter, Chimichurri or Horseradish Cream
Garlic Herb Potato Pouches (in foil)
Grilled Asparagus
Caesar Salad
Wheat Dinner Roll with Butter



Grilled 6 oz. Salmon
Wild Rice Pilaf
Roasted Citrus Broccoli
Strawberry and Candied Walnut Lettuce Salad with Lemon Poppyseed Dressing
Baguette with Butter